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SKU: NFSB617

Texture Modified Soft Baked Vegetables in a Romesco Sauce with Diced Potatoes and Sauteed Mushroom – Vegetarian, Gluten Free

$11.90

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Vegetarian, Gluten Free, Tender Soft and bite sized (SB6) pieces of assorted vegetables in a rich tomato sauce with a side of diced potatoes and sauteed mushrooms.

To Contain No Allergens
Ingredients: Roast Vegetables (24%) (Carrot, Sweet Potato, Pumpkin), Potato (23%), Tomato Pulp (16%) (Tomatoes, Tomato Juice, Food Acid (330)), Mushroom, Capsicum (11%), Vegetable Stock (Water, Vegetable Stock Powder (Sea Salt, Maize Maltodextrin, Cane Sugar, Dehydrated Vegetables (Onion, Spinach, Cabbage, Garlic And Celery), Yeast Extract, Natural Vegetable Flavours, Sunflower Oil, Extra Virgin Olive Oil)), Tomato Paste, Olive Oil, Apple Cider Vinegar, Garlic (Contains Preservative (330)), Lemon Juice (Contains Preservative (223)), Seasoning (Salt, Pepper White), Smoked Paprika, Red Wine, Canola Oil, Herbs, Yeast Extract, Spices, Mirepoix (Onion, Celery, Carrot).

 

SB6 Vegetables with Romanesca Sauce
NUTRITION INFORMATION
Servings per package: 1
Serving size: 340g
Average Quantity Average Quantity
per Serving per 100g
ENERGY 1040kJ 306kJ
PROTEIN 8.8g 2.6g
FAT TOTAL 9.0g 2.7g
SATURATED 1.3g 0.4g
CARBOHYDRATE 28.2g 8.3g
SUGARS 9.3g 2.7g
SODIUM 607mg 178mg
Weight 0.38 kg
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