Vegan, GF, Tender Easy to Chew vegetables and chickpeas in a traditional green Thai curry sauce served on a bed of rice.
Ingredients: Pilaf Rice (29%) (Vegetable Stock (Water, Mirepoix (Onion, Celery, Carrot), Natural Flavour Booster, Faba Bean Flour), Rice, Dried Onion, Garlic (Contains Preservative (330))), Chickpeas (26%), Vegetable Medley (18%) (Carrots, Broccoli, Cauilflower, Sugar Snap Peas, Baby Corn), Soybean (11%), Vegetable Stock, Coconut Milk (Contains Thickener (415)), Herbs, Onion, Ginger (Contains Preservatives (330, 220)), Chilli, Garlic (Contains Preservative (330)), Soy Sauce (Contains Soy), Modified Tapioca Starch (1414), Spices, Pepper White. |
Meal Green Thai Curry |
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NUTRITION INFORMATION |
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Servings per package: 1 |
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Serving size: 380g |
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Average Quantity |
Average Quantity |
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per Serving |
per 100g |
ENERGY |
2410kJ (576Cal) |
635kJ (152Cal) |
PROTEIN |
28.6g |
7.5g |
FAT TOTAL |
15.2g |
4.0g |
SATURATED |
6.4g |
1.7g |
CARBOHYDRATE |
75.8g |
19.9g |
SUGARS |
8.0g |
2.1g |
SODIUM |
499mg |
131mg |
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